Basic Japanese Cooking (EN)
Gathered here are the knowledge and the skills ne […]
Japanese Home Style Cooking (EN)
The Japanese Homestyle Food Certificate Course is a cou […]
Canadian Lobster (EN)
Out of all kinds of seafood, lobster is one of the most […]
Donburi II (EN)
Japanese Rice Menu – 8 recipes in 6 hrs course SE […]
Fresh Ramen Noodles (EN)
In this course you will learn the technique of cr […]
Fusion Sushi (EN)
Japanese food is very popular in Thailand. Sushi repres […]
Gyoza (EN)
Gyoza is a Chinese snack. Very popular in Japan It can […]
Intensive Sushi Training Course (EN)
Basic sushi making and basic fish cutting courses This […]
Izakaya (EN)
The word “izakaya” in Japanese is often translated as “ […]
Japanese Food Carving (EN)
Japanese style vegetable carving art course To use for […]
Japanese Style Dessert (EN)
This course includes traditional Japanese desserts and […]
Professional Ramen (EN)
Ramen is a food that has only a small but refined histo […]
Salmon Filleting (EN)
Because at present Japanese food is widespread and very […]
Shabu Shabu (EN)
Currently, the trend of opening specialized Japanese re […]
Takoyaki & Okonomiyaki (EN)
In this course we will teach you how to cook the […]
Yakiniku (EN)
The word Yaki means grilled, Niku means meat, so Yakini […]
Japanese Dessert 4 Seasons (EN)
Japanese Dessert 4 Seasons Japan has a wide variety of […]
Katsuretsu (EN)
Katsuretsu is the Japanese term for cutlet, and if it i […]
TEPPANYAKI (EN)
Teppanyaki is home cooking or camping. But nowadays, re […]
Salad Dressing Course (EN)
Homemade salad dressing course to make salad dressing f […]
Thai Sashimi Course (EN)
If talking about Japanese food Many people probably thi […]
Basic skill by Japanese chef (EN)
Learn Fundamental Chef Skills Like a Pro! 👨🍳✨Master es […]
